Mat's Kitchen
Some dishes require pre-ordering

Starters / Bar food

Chunky, triple-cooked chips £ 3.50
Premium, extra chunky, gluten-free triple-cooked chips, deep-fried in vegetable oil until golden and crispy. As well as salt, vinegar, Heinz ketchup, Hellman's Mayonnaise, HP and tartare sauces, we often offer homemade mayonnaise, and spicy salsa.

Variations/alternatives/options:

Cheesy Chips £ 4.00

Marinated olives £ 3.00
Purple tailladées, cracked green, small coquillos, picholines of Provence and black salt-cured, marinated in a light sea salt brine, seasoned with thyme and aged red wine vinegar.

Caprese toastie £ 4.00
A grilled mozzarella, tomato and basil sandwich

Bread, oil & balsamic £ 3.00
Home-made bread, extra virgin olive oil, balsamic vinegar and Malden sea salt

Irish soda bread & Cashel Blue cheese £ 4.50
Home-made Irish soda bread with Cashel Blue cheese from Tipperary.

Available some weekends

Also available to pre-order with 2 hours notice

Mains

Landlord special: home-made, hand-made pizza £ 12.50
A freshly made 12"+ pizza topped with tomato, mozzerella, red onion, bell pepper, dry-cured ham, fresh jalapeños, mature cheddar and a drizzle of Sriracha

Variations/alternatives/options:

Usually available Thursday to Sunday

More of a winter thing - having the oven on all day makes the place too hot.

Spicy quesadilla £ 4.50
A flour tortilla filled with melted mozzarella, mature cheddar, and home-made salsa. Served with guacamole.

Variations/alternatives/options:

Ham & cheese [] £ 4.50

Fresh Fish & Chips £ 10.50
A large haddock or cod, deep-fried in home-made beer batter. Served with chunky, triple cooked chips, mushy peas & tartare sauce

Hand-pressed beef burger £ 9.50
16oz of prime minced beef, pressed to order and serviced in a toasted bun with dry-cured ham, mature cheddar, lettuce, tomato and mayo, with chunky triple-cooked chips

Available for pre-order

We have burger mince specially ground, and press them in house to order

Sausage & mash £ 10.50
Finest quality local sausages and rustic mashed potato served with red onion gravy and petits pois

Classic Ploughman's £ 7.00
Chunky bread, mature cheddar, pickled onion & chutney

Usually available

Elements may vary

Ham/Gammon, Eggs & chips £ 10.50
Premium ham, chunky, triple-cooked chips, with two fried eggs

Usually available

We use thin sliced, Jamón Serrano ham. For English ham off the bone, please pre-order

Veggieflette £ 8.80
A quirky, vegetarian twist on the Alpine classic. Layers of chunky, triple-cooked chips and creamy mushrooms and onions, topped with Reblochon cheese

Desserts